Queso Dip Recipe
Creamy cheese dip with spices, served with tortilla chips.
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Ingredients
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Cheese Mixture
Spices and Flavorings
For Serving
Method
Prepare Cheese Mixture
- 1
Soften the Cream Cheese
Place the cream cheese in a microwave-safe bowl and microwave for about 30 seconds until softened.
- 2
Combine Cheese Ingredients
In the same bowl, add the shredded cheddar cheese and shredded Monterey Jack cheese to the softened cream cheese.
Add Spices and Heat
- 3
Mix in Spices
Add the diced green chiles, garlic powder, onion powder, cumin, chili powder, salt, and black pepper to the cheese mixture. Stir until well combined.
- 4
Heat the Mixture
Transfer the cheese mixture to a medium saucepan. Heat over low to medium heat, stirring frequently until the cheeses are melted and the dip is creamy, about 5-7 minutes.
Serve
- 5
Serve with Chips
Once the queso dip is creamy and smooth, remove from heat and serve immediately with tortilla chips.