Jul 14 2026
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Ingredients
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Tortilla Base
Crab Topping
Toppings
Method
Preparation of Tortillas
- 1
Fry the Tortillas
In a large skillet, heat the oil over medium-high heat. Once hot, carefully add the corn tortillas, frying them for about 2-3 minutes on each side or until golden brown and crispy. Remove and place on paper towels to drain excess oil.
Preparing the Crab Mixture
- 2
Mix the Crab Filling
In a medium bowl, combine the cooked crab meat, mayonnaise, lime juice, salt, and black pepper. Stir gently until well mixed. Set aside.
Assembling the Tostadas
- 3
Serving
- 4
Final Touch
Serve the tostadas with lime wedges on the side for squeezing over the top.