Chocolate Waffle Recipe
Make Chocolate Waffle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Method
Preparation of Dry Ingredients
- 1
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, cocoa powder, sugar, baking powder, and salt. Whisk together until well combined.
Preparation of Wet Ingredients
- 2
Combine Ingredients
- 3
Combine Wet and Dry Mixtures
Pour the wet ingredients into the bowl with the dry ingredients. Stir gently until just combined. Be careful not to over-mix; a few lumps are fine.
Cooking the Waffles
- 4
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
- 5
Cook Waffles
Once preheated, spray the waffle iron with non-stick cooking spray. Pour the recommended amount of batter onto the center of the waffle iron. Close the lid and cook according to your waffle iron's instructions, typically about 4-5 minutes or until the waffles are crispy and cooked through.
Serving
- 6
Serve
Carefully remove the waffles from the waffle iron and serve warm. Top with your favorite toppings such as whipped cream, fresh fruits, or chocolate syrup.
