Banana Fritter Recipe
Make Banana Fritter Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fritter Batter
Banana Filling
For Frying
For Serving
Method
Fritter Batter Preparation
- 1
Mix Dry Ingredients
In a mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk them together until well combined.
- 2
Banana Filling Preparation
- 3
Frying
- 4
Heat Oil
In a deep skillet or frying pan, pour in the vegetable oil and heat it over medium-high heat until it reaches 350°F (175°C). You can test the oil by dropping a small spoonful of batter into it; it should sizzle and rise to the surface.
- 5
Fry Fritters
Using a spoon, drop a tablespoon of the batter into the hot oil, followed by about a tablespoon of the mashed banana mixture on top. Then, cover it with another spoonful of batter. Fry until golden brown, about 2-3 minutes on each side. Remove the fritters and place them on a plate lined with paper towels to drain excess oil.
