Jul 14 2026
RestaurantsPhở LenaChicken Satay Recipe

Chicken Satay Recipe

Inspired by Phở Lena
Time1h
Serves4

Grilled marinated chicken on skewers served with peanut sauce.

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Ingredients

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Chicken Satay Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Chicken

    Cut the chicken breast into thin strips and place them in a bowl.

  2. 2

    Make the Marinade

    In a separate bowl, mix soy sauce, lime juice, ground coriander, ground cumin, minced garlic, and brown sugar to create a marinade.

  3. 3

    Marinate the Chicken

    Pour the marinade over the chicken strips, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes or up to 2 hours.

  4. 4

    Prepare the Peanut Sauce

    In a saucepan, combine peanut butter, coconut milk, red chili flakes, and salt. Heat over medium heat, stirring until smooth and heated through.

  5. 5

    Skewer the Chicken

    Remove the chicken from the marinade and thread the chicken strips onto skewers.

  6. 6

    Grill the Chicken

    Preheat the grill to medium-high. Grill the skewered chicken for about 5-7 minutes on each side or until fully cooked.

  7. 7

    Serve

    Remove the chicken from the grill and serve hot with the peanut sauce on the side.

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