Hawaiian Roll Pulled Chicken Slider Recipe
smoked chicken, coleslaw, crispy onion, bbq sauce, hawaiian roll
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Ingredients
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Pulled Chicken
Coleslaw
Sliders Assembly
Method
Pulled Chicken Preparation
Coleslaw Preparation
Make the Coleslaw
In a large bowl, combine the shredded cabbage and grated carrots. In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and black pepper until smooth. Pour the dressing over the cabbage and carrots, and toss well to combine. Refrigerate for at least 15 minutes to let the flavors meld.
Slider Assembly
Assemble the Sliders
Slice the Hawaiian rolls in half. On the bottom half of each roll, add a generous portion of the pulled chicken mixture. Top with a spoonful of coleslaw and a sprinkle of crispy onions. Place the top half of the roll over the filling, and press down gently. Repeat until all sliders are assembled.
