Jul 14 2026
Restaurants›Perry's Steakhouse & Grille - Downtown Austin›Senior 65+ Menu Recipe

Senior 65+ Menu Recipe

Inspired by Perry's Steakhouse & Grille - Downtown Austin
Time30m
Serves4

3 Courses, 6 Choices for seniors upon request before 6 p.m. daily

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Ingredients

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Appetizers

Main Courses

Desserts

Method

Appetizer Preparation

  1. 1

    Prepare the Bruschetta

    Toast the bread slices until golden brown. In a bowl, mix chopped tomatoes, basil, minced garlic, olive oil, balsamic vinegar, salt, and pepper. Top each slice of bread with the mixture and serve.

Main Course Preparation

  1. 2

    Bake the Salmon

    Preheat the oven to 375°F (190°C). In a bowl, mix lemon juice, dill, garlic powder, salt, and pepper. Place salmon fillets in a baking dish, drizzle with olive oil and the lemon mixture. Bake for 15-20 minutes or until cooked through.

Dessert Preparation

  1. 3

    Prepare the Berry Yogurt

    In a bowl, combine fresh berries with Greek yogurt and drizzle with honey. Garnish with mint leaves before serving.

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