Perry's Famous Pork Chop Lunch Recipe
A signature dish known for its flavor and quality.
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Ingredients
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Pork Chop Ingredients
Method
Cooking Instructions
Prepare the Pork Chops
Pat the pork chops dry with paper towels. This helps in achieving a nice sear.
Season the Chops
In a small bowl, mix together the garlic powder, paprika, salt, black pepper, and fresh rosemary. Rub the mixture evenly over both sides of the pork chops.
Heat the Pan
In a large skillet, heat the olive oil over medium-high heat until shimmering.
Sear the Pork Chops
Add the pork chops to the skillet and sear for about 4-5 minutes on each side, or until the internal temperature reaches 145°F (63°C).
Add Lemon Juice
Once cooked, drizzle the lemon juice over the pork chops and let them rest for 5 minutes before serving.