Tuna recipe served on a plate, by Park Grill | Arkansas Museum of Fine Arts
Jun 09 2026

Tuna Recipe

Time15m
Serves4

Make Tuna Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Instructions

1

Prepare the Tuna Mixture

In a large mixing bowl, combine the drained canned tuna, mayonnaise, chopped celery, red onion, Dijon mustard, lemon juice, salt, black pepper, and chopped parsley. Mix well until all ingredients are thoroughly combined.

2

Taste and Adjust

Taste the tuna mixture and adjust seasoning if necessary, adding more salt, pepper, or lemon juice to your preference.

3

Serve

You can serve the tuna salad on a bed of lettuce leaves, in a sandwich between slices of bread, or with crackers. Enjoy!