
Watermelon and Espelette Vinaigrette Recipe
This is an amazingly bright vinaigrette with tons of flavor. Gorgeous on fresh watermelon or a fresh summer salad of greens and fennel.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Vinaigrette Ingredients
Method
Preparation Directions
Prepare the Watermelon
Cut the watermelon into small cubes and place them in a blender.
Blend the Ingredients
Add olive oil, white wine vinegar, Espelette pepper, honey, salt, and black pepper into the blender with the watermelon. Blend until smooth.
Taste and Adjust
Taste the vinaigrette and adjust seasoning if necessary, adding more salt, pepper, or honey to reach your desired flavor.
Serve
Pour the vinaigrette over fresh watermelon or a summer salad of greens and fennel. Enjoy!




