Jul 14 2026
RestaurantsParcPlateau Classique* Recipe

Plateau Classique* Recipe

Inspired by Parc
Time15m
Serves3

serves 1-3

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Baguette

    Slice the baguette into thin pieces and arrange them on a serving platter.

  2. 2

    Arrange the Cheeses

    Cut the Brie, Blue cheese, and Cheddar into wedges and place them on the platter around the baguette slices.

  3. 3

    Add Fruits and Nuts

    Scatter the grapes, walnuts, and dried figs around the cheese and bread on the platter.

  4. 4

    Garnish with Olives

    Add the mixed olives to the platter for an extra touch.

  5. 5

    Drizzle with Honey

    Finally, drizzle honey over the cheese and fruit for added sweetness.

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