Hot Wings (12) Recipe
Choice of One Sauce: White, Hot,Buffalo,Bbq,Ketchup
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Ingredients
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Chicken Wings
Method
Preparation and Cooking
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat dry with paper towels. In a large bowl, toss the wings with salt, black pepper, garlic powder, and vegetable oil until evenly coated.
- 2
Bake the Wings
Place the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are golden brown and crispy.
- 3
Add Sauce
Once the wings are cooked, remove them from the oven and toss them in your choice of sauce until evenly coated. You can use one sauce or mix different sauces for a unique flavor.
- 4
Serve
Serve the hot wings immediately with celery sticks and your choice of dipping sauce.