Super Hawaiian Pizza Recipe
Make Super Hawaiian Pizza Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pizza Dough
Pizza Toppings
Method
Preparing the Dough
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until frothy.
- 2
Mix Dough Ingredients
In a large mixing bowl, combine flour and salt. Once the yeast mixture is frothy, add it along with the olive oil to the flour mixture.
- 3
Knead the Dough
Mix until a dough forms. Transfer to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Assembling the Pizza
- 5
Preheat Oven
Preheat your oven to 475°F (245°C).
- 6
Roll Out Dough
Once the dough has risen, punch it down and transfer it to a floured surface. Roll it out into a 12-inch round pizza base.
- 7
Add Sauce and Cheese
Transfer the rolled-out dough to a pizza stone or baking sheet. Spread the tomato sauce evenly over the base, leaving a small border around the edge. Sprinkle shredded mozzarella cheese on top.
- 8
Add Toppings
Evenly distribute sliced ham, pineapple chunks, sliced red onion, and bell pepper over the cheese. Sprinkle dried oregano and black pepper on top.
Baking the Pizza
- 9
Bake
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
- 10
Cool and Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot.
