Name: Papa Johns Pizzas Pepperoni, Sausage & Six Cheese Pizza Recipe
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 4 cups All-purpose flour; 1.5 cups Warm water; 2 tbs Active dry yeast; 2 tbs Olive oil; 1 tbs Sugar; 1 tsp Salt; 1 cup Pizza sauce; 1 cup Pepperoni slices; 1 cup Italian sausage, cooked and crumbled; 2 cups Shredded mozzarella cheese; 1 cup Shredded provolone cheese; 1 cup Shredded cheddar cheese; 0.5 cup Shredded parmesan cheese; 0.5 cup Shredded gouda cheese; 0.5 cup Crumbled feta cheese; 1 tsp Dried oregano; to taste Crushed red pepper flakes; 1 tsp Garlic powder

PLAIN (RED OR WHITE)

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

In a small bowl, combine warm water, sugar, and active dry yeast. Stir gently and let it sit for about 5-10 minutes until frothy.

Activate Yeast

In a large mixing bowl, combine all-purpose flour and salt. Make a well in the center and add the frothy yeast mixture and olive oil. Mix until a dough forms.

Mix Dough

Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.

Knead Dough

Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.

Preheat Oven

Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet.

Prepare Pizza Base

Spread pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle shredded mozzarella and provolone cheese on top.

Add Sauce and Cheese

Distribute pepperoni slices and crumbled sausage evenly over the cheese. Add shredded cheddar, parmesan, gouda, and feta cheese on top.

Add Toppings

Sprinkle dried oregano, garlic powder, and crushed red pepper flakes over the toppings.

Season the Pizza

Place the pizza in the preheated oven and bake for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly and melted.

Bake the Pizza

Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy!

Serve

All-purpose flour

Warm water

Active dry yeast

Olive oil

Sugar

Salt

Pizza sauce

Pepperoni slices

Italian sausage, cooked and crumbled

Shredded mozzarella cheese

Shredded provolone cheese

Shredded cheddar cheese

Shredded parmesan cheese

Shredded gouda cheese

Crumbled feta cheese

Dried oregano

Crushed red pepper flakes

Garlic powder

Pepperoni, Sausage & Six Cheese Pizza

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Hawaiian BBQ Chicken Pizza

Tuscan Six Cheese Pizza is an Italian pizza topped with a blend of six different cheeses, creating a rich and flavorful experience. The combination of mozzarella, Parmesan, ricotta, Gorgonzola, Fontina, and Pecorino Romano provides a creamy, tangy, and savory taste, making this pizza a decadent choice at the venue. Here's how to prepare it at home.

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Make Pepperoni, Sausage & Six Cheese Pizza Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Pepperoni, Sausage & Six Cheese Pizza Recipe

Ingredients

Dough

Toppings

Seasoning

Method

Dough Preparation