Veggie Recipe
Make Veggie Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Herbs & Spices
Optional Toppings
Method
Preparation
- 1
Chop the Vegetables
Wash and chop the bell peppers, zucchini, carrots, broccoli florets, and cherry tomatoes into bite-sized pieces.
- 2
Mince the Garlic
Peel and mince the garlic cloves finely.
Cooking
- 3
Sauté the Vegetables
In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- 4
- 5
Season the Veggies
Sprinkle salt, black pepper, and Italian seasoning over the vegetables, stirring well to combine. Cook for another 2 minutes.
- 6
Add Cherry Tomatoes
Finally, add the cherry tomatoes and cook for an additional 2 minutes until they are slightly blistered.
Serving
- 7
Plate and Serve
Remove from heat, and if desired, sprinkle with Parmesan cheese and drizzle with balsamic glaze before serving.