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Ingredients
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Cajun Spice Blend
Main Ingredients
Method
Cajun Spice Preparation
- 1
Make the Cajun Spice Blend
In a small bowl, combine paprika, cayenne pepper, garlic powder, onion powder, thyme, oregano, salt, and black pepper. Mix well until all spices are evenly combined.
Marinating and Grilling
- 2
Marinate the Chicken
In a large bowl, combine the chicken breasts with olive oil, lemon juice, and half of the Cajun spice blend. Ensure each piece of chicken is coated well. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
- 3
- 4
Grill the Chicken
Remove the chicken from the marinade and discard the excess. Place the chicken breasts on the hot grill. Cook for 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C) and the chicken is nicely charred.
- 5
Garnish and Serve
Once cooked, remove the chicken from the grill and let it rest for a few minutes. Sprinkle with fresh parsley and serve with the remaining Cajun spice blend on the side.