Jul 14 2026
Restaurants›Our Mom's Restaurant & Bar›Turkey Burger Recipe

Turkey Burger Recipe

Inspired by Our Mom's Restaurant & Bar
Time20m
Serves1

5.3 oz. ground turkey breast topped with sliced avocado dressed with mayo, lettuce, and tomato on a sourdough bun.

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Ingredients

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Main Ingredients

Condiments

Method

Preparation

  1. 1

    Prepare the Turkey Patty

    In a bowl, season the ground turkey breast with salt and pepper. Form it into a patty.

  2. 2

    Cook the Patty

    Heat a grill or skillet over medium heat. Cook the turkey patty for about 5-7 minutes on each side, or until it reaches an internal temperature of 165°F (75°C).

Assembly

  1. 3

    Assemble the Burger

    Spread mayonnaise on the bottom half of the sourdough bun. Place the cooked turkey patty on top, then add sliced avocado, lettuce, and tomato. Top with the other half of the bun.

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