Shrimp Philly recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsOur Mom's Restaurant & BarShrimp Philly Recipe

Shrimp Philly Recipe

Time30m
Serves4

Grilled shrimp, sauteed bell peppers and onions, swiss cheese and mayo.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Shrimp

    In a bowl, toss the shrimp with olive oil, garlic powder, salt, and black pepper. Let it marinate for about 15 minutes.

  2. 2

    Grill the Shrimp

    Preheat the grill to medium-high heat. Grill the marinated shrimp for about 2-3 minutes on each side, or until they are opaque and cooked through. Remove from heat.

  3. 3

    Sauté the Vegetables

    In a skillet, add a little more olive oil if needed and sauté the sliced bell peppers and onions over medium heat until they are tender, about 5-7 minutes.

  4. 4

    Assemble the Sandwiches

    Spread mayonnaise on the inside of each roll. Layer the grilled shrimp, sautéed peppers, onions, and top with Swiss cheese slices.

  5. 5

    Melt the Cheese

    If desired, place the assembled sandwiches on the grill or in a sandwich press to melt the cheese slightly, about 2-3 minutes.

  6. 6

    Serve

    Cut in half and serve hot with your favorite side.

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