Hammond Specials Recipe
Indulge in our Hammond Specials, a delightful selection that captures the essence of culinary creativity. Each dish is crafted using the finest ingredients, blending bold flavors and vibrant colors to create an unforgettable dining experience. Perfect for those seeking a unique taste adventure, these specials are sure to tantalize your taste buds and leave you craving more!
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a bowl, mix together olive oil, minced garlic, paprika, dried oregano, salt, black pepper, and lemon juice until well combined.
- 2
Marinate the Chicken
Place the boneless chicken breasts in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring it's well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, ideally 2-4 hours.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Chicken
Remove the chicken from the marinade and discard the remaining marinade. Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 5
Garnish and Serve
Once cooked, remove the chicken from the grill and let it rest for 5 minutes. Garnish with chopped fresh parsley before serving.
