Chicken Gnar-wich Recipe
Fried chicken breast tossed with our Gnarly sauce paired with our candied jalapeno cream cheese spread on a flaky buttery croissant.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken
Season the chicken breasts with salt and pepper. Dredge each piece in flour, dip in beaten eggs, and coat with breadcrumbs.
- 2
Fry the Chicken
Heat oil in a deep pan over medium-high heat. Fry the chicken breasts until golden brown and cooked through, about 5-7 minutes per side. Remove and drain on paper towels.
- 3
Make the Cream Cheese Spread
In a bowl, mix the cream cheese with candied jalapenos until well combined.
- 4
Assemble the Gnar-wich
Slice the croissants in half. Spread a generous layer of the jalapeno cream cheese on the bottom half, place the fried chicken on top, and drizzle with Gnarly sauce. Top with the other half of the croissant.
- 5
Serve
Serve immediately while hot and enjoy your delicious Chicken Gnar-wich!
