Soul Sandwich W / Fries Recipe
Make Soul Sandwich W / Fries Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sandwich
Fries
Method
Sandwich Preparation
- 1
Prepare the Ingredients
Wash the lettuce, slice the tomato, and prepare the pickles. Set aside.
- 2
Cook the Chicken
If not pre-cooked, fry the chicken breast pieces in a pan until golden brown and cooked through. Allow to cool slightly before assembling the sandwich.
- 3
Assemble the Sandwich
Spread mayonnaise on one side of each slice of sourdough bread. Layer the fried chicken, lettuce, tomato slices, and pickles on two slices of bread. Drizzle hot sauce over the toppings, then top with the other slices of bread. Cut the sandwich in half.
Fries Preparation
- 4
Prepare the Potatoes
Wash and peel the potatoes. Cut them into thin strips to resemble fries.
- 5
- 6
Bake the Fries
Preheat the oven to 425°F (220°C). Spread the seasoned potato strips in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway through, until they are golden and crispy.