Jul 14 2026
Restaurants›Old Lady Gang Southern Cuisine›Extra Homemade Sauces Recipe

Extra Homemade Sauces Recipe

Inspired by Old Lady Gang Southern Cuisine
Time1h 30m
Serves12

remoulade, bbq sauce, olg sauce, honey butter, anglias // extra sauces: $.50 each - ranch, tartar, blue cheese, balsamic

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Ingredients

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Remoulade Sauce

BBQ Sauce

Olg Sauce

Honey Butter

Anglais Sauce

Extra Sauces

Method

Remoulade Sauce

  1. 1

    Prepare the Base

    In a mixing bowl, combine mayonnaise, Dijon mustard, and lemon juice. Stir until smooth.

  2. 2

    Add Flavorings

    Add chopped capers, minced garlic, paprika, salt, black pepper, and parsley to the mixture. Mix well.

  3. 3

    Chill

    Cover and refrigerate for at least 30 minutes before serving to enhance flavors.

BBQ Sauce

  1. 4

    Combine Ingredients

    In a saucepan, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, smoked paprika, garlic powder, salt, and black pepper.

  2. 5

    Simmer

    Heat the mixture over medium heat, stirring frequently until it begins to simmer.

  3. 6

    Cool and Store

    Remove from heat and let it cool completely. Store in an airtight container in the refrigerator.

Olg Sauce

  1. 7

    Mix Ingredients

    In a bowl, combine sour cream, hot sauce, lemon juice, salt, black pepper, and chopped chives.

  2. 8

    Stir Well

    Mix until all ingredients are well blended.

  3. 9

    Chill

    Refrigerate for at least 30 minutes before serving.

Honey Butter

  1. 10

    Cream Butter

    In a mixing bowl, beat the softened butter until creamy.

  2. 11

    Add Honey and Salt

    Gradually add honey and salt, mixing until well combined.

  3. 12

    Store

    Transfer to a container and refrigerate until ready to use.

Anglais Sauce

  1. 13

    Whisk Egg Yolks

    In a heatproof bowl, whisk together egg yolks and lemon juice until pale and slightly thickened.

  2. 14

    Heat Mixture

    Place the bowl over a saucepan of simmering water (double boiler) and whisk continuously.

  3. 15

    Add Butter

    Slowly drizzle in melted butter while whisking until the sauce is thick and creamy.

  4. 16

    Season

    Add salt to taste, then remove from heat and serve immediately.

Extra Sauces

  1. 17

    Prepare Ranch Dressing

    Follow the instructions on the ranch dressing mix package, usually involving mixing with sour cream or buttermilk.

  2. 18

    Prepare Tartar Sauce

    Prepare tartar sauce according to the package instructions, usually by mixing with mayonnaise and spices.

  3. 19

    Prepare Blue Cheese Dressing

    Mix blue cheese dressing mix with sour cream or mayonnaise as directed on the package.

  4. 20

    Prepare Balsamic Reduction

    In a saucepan, bring balsamic vinegar to a simmer and reduce by half, stirring occasionally.

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