Twisted Tenders Recipe
Recipe information
Make Twisted Tenders in just 1h . Two fried chicken tenders served with your choice of ranch dressing or BBQ dipping sauce, your choice of one side, and a drink.
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Ingredients
Twisted Tenders
Preparation
1. Prepare the Chicken
In a mixing bowl, combine buttermilk and egg. Add chicken tenders and let them marinate for at least 30 minutes in the refrigerator.
2. Set Up the Breading Station
In another bowl, mix flour, paprika, garlic powder, onion powder, salt, and black pepper. This will be your breading mixture.
3. Bread the Chicken Tenders
Remove chicken from the marinade and allow excess liquid to drip off. Dredge each tender in the flour mixture until evenly coated.
4. Heat the Oil
In a deep pan, heat cooking oil over medium-high heat until it reaches 350°F (175°C).
5. Fry the Chicken Tenders
Carefully add the breaded chicken tenders to the hot oil. Fry for about 5-7 minutes or until golden brown and cooked through. Remove and drain on paper towels.
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