Smoked Turkey Blt Recipe
Turkey, bacon, smoked gouda, green apple, lettuce, tomato and mayo piled high on thick cut toasted brioche bread
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
- 2
Toast the Bread
In the same skillet or a toaster, toast the brioche bread slices until golden brown.
- 3
Prepare the Apple
Core and slice the green apple into thin slices.
- 4
Slice the Tomato
Slice the tomato into even slices.
- 5
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted brioche. Layer with romaine lettuce, smoked turkey, crispy bacon, smoked gouda, tomato slices, and apple slices.
- 6
Season
Season with salt and black pepper to taste.
- 7
Finish
Top with the second slice of brioche, mayo side down, and press gently. Cut in half and serve immediately.
