Name: Oak & Stones Chocolate Bourbon Cake Recipe
Cook time: 1 h
Total time: 1 h
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1.5 cups granulated sugar; 0.75 cups unsweetened cocoa powder; 1 tsp baking powder; 0.5 tsp baking soda; 0.5 tsp salt; 2 units large eggs; 1 cup buttermilk; 0.5 cups vegetable oil; 2 tsp vanilla extract; 0.5 cups bourbon; 1 cup boiling water

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Indulge in our decadent Chocolate Bourbon Cake, a luscious dessert that perfectly marries rich, velvety chocolate with a hint of smooth bourbon. Each bite reveals a moist, fudgy texture, topped with a silky bourbon-infused ganache and adorned with a sprinkle of sea salt for an unexpected twist. Perfectly paired with a dollop of freshly whipped cream, this cake is a true celebration of flavor that will leave you craving more.

Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.

Preheat the Oven

In a large mixing bowl, sift together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.

Mix Dry Ingredients

In another bowl, whisk together the eggs, buttermilk, vegetable oil, vanilla extract, and bourbon until well combined.

Combine Wet Ingredients

Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Stir in the boiling water until the batter is smooth.

Combine Mixtures

Divide the batter evenly between the prepared pans and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Bake the Cake

Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely before frosting or serving.

Cool and Serve

all-purpose flour

granulated sugar

unsweetened cocoa powder

baking powder

baking soda

salt

large eggs

buttermilk

vegetable oil

vanilla extract

bourbon

boiling water

Chocolate Bourbon Cake

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Make Chocolate Bourbon Cake Recipe in just 1h . Indulge in our decadent Chocolate Bourbon Cake, a luscious dessert that perfectly marries rich, velvety chocolate with a hint of smooth bourbon. Each bite reveals a moist, fudgy texture, topped with a silky bourbon-infused ganache and adorned with a sprinkle of sea salt for an unexpected twist. Perfectly paired with a dollop of freshly whipped cream, this cake is a true celebration of flavor that will leave you craving more.

Chocolate Bourbon Cake Recipe

Ingredients

Cake Ingredients

Method

Baking Instructions