BUFFALO CHICKEN BOWL recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsOak & StoneBUFFALO CHICKEN BOWL Recipe

BUFFALO CHICKEN BOWL Recipe

Inspired by Oak & Stone
Time30m
Serves4

Dive into our Buffalo Chicken Bowl, where tender, spicy buffalo chicken is paired with crisp romaine lettuce, zesty ranch dressing, and a medley of fresh vegetables. Topped with creamy blue cheese crumbles and served over a bed of fluffy rice, this bowl is a perfect balance of heat and flavor that will satisfy your cravings and leave you wanting more!

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Ingredients

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Buffalo Chicken Bowl Ingredients

Method

Buffalo Chicken Bowl Directions

1

Prepare the Chicken

In a bowl, mix the cooked shredded chicken with the buffalo sauce until well coated.

2

Assemble the Bowls

In serving bowls, layer the cooked brown rice as the base.

3

Add the Chicken

Top the brown rice with the buffalo chicken mixture.

4

Add Fresh Ingredients

Sprinkle diced celery, shredded carrots, and shredded cheese over the buffalo chicken.

5

Finish with Dressing

Drizzle ranch dressing on top and garnish with sliced green onions.

6

Serve

Serve immediately while hot, and enjoy your buffalo chicken bowl!

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