Name: Oak & Stones PATTY MELT Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 pound Ground beef; 1 medium Onion, thinly sliced; 4 tablespoons Butter; 4 slices Rye bread; 4 slices Swiss cheese, sliced; 0.5 teaspoon Salt; 0.25 teaspoon Black pepper; 0.5 teaspoon Garlic powder; 1 tablespoon Worcestershire sauce

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Savor the classic Patty Melt, featuring a juicy, perfectly grilled beef patty nestled between two slices of buttery, toasted rye bread. Melted Swiss cheese oozes over caramelized onions, creating a rich flavor sensation with every bite. Served with a side of crispy fries, this hearty sandwich is the ultimate comfort food for any occasion.

In a bowl, mix the ground beef with salt, black pepper, garlic powder, and Worcestershire sauce. Form the mixture into one large patty or two smaller patties based on your preference.

Prepare the Beef Patty

In a skillet over medium heat, melt 1 tablespoon of butter. Add the sliced onions and cook until they are caramelized, about 10-15 minutes. Remove from skillet and set aside.

Cook the Onion

In the same skillet, add another tablespoon of butter. Cook the beef patty over medium-high heat for about 4-5 minutes on each side, or until it reaches your desired doneness.

Cook the Patty

Place the cooked patty on a slice of rye bread. Top with caramelized onions and a slice of Swiss cheese. Top with another slice of rye bread.

Assemble the Patty Melt

In the same skillet, melt the remaining butter. Grill the sandwich on both sides until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

Grill the Sandwich

Remove from skillet, slice in half if desired, and serve hot.

Serve

Ground beef

Onion, thinly sliced

Butter

Rye bread

Swiss cheese, sliced

Salt

Black pepper

Garlic powder

Worcestershire sauce

PATTY MELT

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CRISPY BRUSSELS

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NAT'S ZESTY CHICKEN

Dive into a vibrant Sun-Kissed Ahi Bowl, where tender, sushi-grade Ahi tuna is marinated to perfection and served atop a bed of fluffy jasmine rice. This colorful bowl is adorned with a medley of fresh, crisp vegetables, creamy avocado, and a drizzle of zesty citrus dressing that brightens every bite. Finished with a sprinkle of sesame seeds and a hint of seaweed, this dish is a refreshing escape to tropical paradise with every mouthful.

SUN-KISSED AHI BOWL

Savor the bold flavors of our Philly Cheesesteak Egg Rolls, where tender strips of marinated beef and sautéed onions and peppers are wrapped in a crispy, golden shell. Each bite bursts with melty provolone cheese and is served with a zesty dipping sauce, creating a perfect blend of classic comfort and modern twist that will leave your taste buds craving more!

PHILLY CHEESESTEAK EGG ROLLS

Indulge in our decadent Chocolate Bourbon Cake, a luscious dessert that perfectly marries rich, velvety chocolate with a hint of smooth bourbon. Each bite reveals a moist, fudgy texture, topped with a silky bourbon-infused ganache and adorned with a sprinkle of sea salt for an unexpected twist. Perfectly paired with a dollop of freshly whipped cream, this cake is a true celebration of flavor that will leave you craving more.

Chocolate Bourbon Cake

Make PATTY MELT Recipe in just 30m. Savor the classic Patty Melt, featuring a juicy, perfectly grilled beef patty nestled between two slices of buttery, toasted rye bread. Melted Swiss cheese oozes over caramelized onions, creating a rich flavor sensation with every bite. Served with a side of crispy fries, this hearty sandwich is the ultimate comfort food for any occasion.

Patty Melt Recipe

Ingredients

Patty Melt Ingredients

Method

Cooking Directions