Caprese Pizza Recipe
Fresh mozzarella, grape tomatoes, herbed evoo, balsamic syrup, basil
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). On a floured surface, roll out the pizza dough to your desired thickness and shape.
- 2
Add the Toppings
Slice the fresh mozzarella into thin rounds and scatter them evenly over the pizza dough. Halve the grape tomatoes and distribute them on top of the mozzarella.
- 3
Season
Drizzle the herbed extra virgin olive oil over the toppings. Season with salt and black pepper to taste.
- 4
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone. Bake in the preheated oven for about 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 5
Finish with Basil and Balsamic
Once out of the oven, sprinkle fresh basil leaves over the pizza and drizzle with balsamic syrup before slicing and serving.
