All The Way Recipe

Pizza Preparation

1. 1

   Prepare the Dough

   Preheat your oven to 220°C (425°F). Roll out the pizza dough on a floured surface into your desired shape and thickness. Transfer the rolled dough onto a pizza stone or baking tray.

2. 2

   Cook the Sausage

   In a skillet over medium heat, cook the Italian sausage until browned. Break it into small pieces as it cooks. Remove from heat and set aside.

3. 3

   Sauté Vegetables

   In the same skillet, add sliced onions and mushrooms. Sauté until they are soft and slightly caramelized. Remove from heat.

4. 4

   Assemble the Pizza

   Spread the pizza sauce evenly over the rolled-out dough. Sprinkle mozzarella cheese on top, followed by cooked sausage, pepperoni slices, sautéed onions, mushrooms, and black olives.

5. 5

   Add Parmesan

   Finish by sprinkling grated Parmesan cheese over the top of the pizza.

6. 6

   Bake the Pizza

   Place the pizza in the preheated oven and bake for approximately 15-20 minutes, or until the crust is golden brown and the cheese is bubbling.

7. 7

   Serve

   Once baked, remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot.