Name: Oahu Grills Squid Lu`au Recipe
Cook time: 50 min
Total time: 50 min
Yield: 4 servings
Cuisine: Hawaiian
Ingredients: 8 cups Taro leaves; 1 pound Squid, cleaned and cut into rings; 2 cups Coconut milk; 1 medium Onion, chopped; 3 cloves Garlic, minced; 1 tablespoon Ginger, grated; 1 teaspoon Salt; 1 teaspoon Black pepper; 2 cups Water; 2 tablespoons Lime juice

Starts at $70 per Person Requires Full Table Participation Four Course Family Style Menu 1st Course: Bruschetta, Empanadas & Chorizo 2nd Course: Heart of Palm Salad & Noqui 3rd Course: Your Choice of Steak and Table Shared Sides 4th Course: Dessert Add Wine Pairing $45

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Taro leaves slowly simmered and mixed with squid and coconut milk

Rinse the taro leaves thoroughly under cold water. Remove any tough stems and tear the leaves into pieces.

Prepare the Taro Leaves

In a large pot, heat a little oil over medium heat. Add the chopped onion, minced garlic, and grated ginger. Sauté until the onion becomes translucent.

Sauté Aromatics

Add the cleaned squid rings to the pot and stir for about 2-3 minutes until they start to turn opaque.

Cook the Squid

Stir in the torn taro leaves and pour in the coconut milk. Mix well.

Add Taro Leaves and Coconut Milk

Add the water, salt, and black pepper. Bring to a gentle boil, then reduce the heat to low and cover. Let the mixture simmer for about 30 minutes, stirring occasionally, until the taro leaves are tender.

Simmer

Remove from heat and stir in the lime juice before serving. Adjust seasoning to taste.

Finishing Touch

Taro leaves

Squid, cleaned and cut into rings

Coconut milk

Onion, chopped

Garlic, minced

Ginger, grated

Salt

Black pepper

Water

Lime juice

Squid Lu`au

Feeds 10. Comes with 16oz. Lomi Salmon and 8 Haupia. Choice of 3: 4 Laulau, 32oz. Kalua Pig, 32oz. Chicken Long Rice, 32oz. Squid Luau. Choice of 1: 12 scoops of Rice, 8 4oz. Poi, 6 scoops of Rice and 4 4oz. Poi.

Ohana Pack 3

Feeds 7. Comes with 12oz. Lomi Salmon and 6 Haupia. Choice of 2: 4 Laulau, 32oz. Kalua Pig, 32oz. Chicken Long Rice, 32oz. Squid Luau. Choice of 1: 9 scoops of Rice, 6 4oz. Poi, 5 scoops of Rice and 3 4oz. Poi.

Ohana Pack 2

Feed 4. Comes with 8oz. Lomi Salmon and 4 Haupia. Choice of 1: 4 Laulau, 32oz. Kalua Pig, 32oz. Chicken Long Rice, 32oz. Squid Luau. Choice of 1: 6 scoops of Rice, 4 4oz. Poi, 3 scoops of Rice and 2 4oz. Poi.

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Make Squid Lu`au Recipe in just 50m. Taro leaves slowly simmered and mixed with squid and coconut milk

Squid Lu`au Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions