Garlic Shrimp Recipe

inspired by

@oahugrill

Dec 10 2024

•

20m

•

Serves 4

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Recipe information

Make Garlic Shrimp in just 20m. Large shrimp sauteed in a garlic butter sauce seasoned with lemon and Hawaiian salt.

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Preparation

1. Prepare the Shrimp

In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

2. Cook the Shrimp

Add the shrimp to the skillet and season with Hawaiian salt and black pepper. Cook for about 2-3 minutes on each side until the shrimp turn pink and opaque.

Finish

3. Add Lemon Juice

Remove the skillet from heat and stir in the lemon juice. Toss to coat the shrimp in the garlic butter sauce.

4. Serve

Transfer the shrimp to a serving platter, garnish with chopped parsley, and serve with lemon wedges on the side.

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