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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Potatoes
Boil the potatoes in salted water until tender, about 15-20 minutes. Drain and let cool, then peel and chop into cubes.
- 2
Mix the Salad
In a large bowl, combine the chopped potatoes, lump crab meat, diced celery, and red onion.
- 3
Make the Dressing
In a separate small bowl, whisk together mayonnaise, Dijon mustard, lemon juice, salt, and black pepper.
- 4
Combine Everything
Pour the dressing over the salad mixture and gently fold until well combined. Adjust seasoning with additional salt and pepper if needed.
- 5
Garnish and Serve
Sprinkle chopped parsley on top and serve chilled or at room temperature.