Spicy Korean Steak Noodles Recipe

Cooking Directions

1. 1

   Marinate the Steak

   Slice the sirloin steak into thin strips. In a bowl, combine Gochujang, soy sauce, honey, sesame oil, minced garlic, and ginger. Add the steak strips and mix well. Let it marinate for at least 30 minutes.

2. 2

   Cook the Noodles

   Boil water in a large pot. Add the lo mein noodles and cook according to package instructions until al dente. Drain and set aside.

3. 3

   Stir-Fry the Vegetables

   In a large skillet or wok, heat a little oil over medium-high heat. Add napa cabbage and red cabbage, and stir-fry for about 2-3 minutes. Add spinach and cook until wilted.

4. 4

   Cook the Steak

   In the same skillet, push the vegetables to the side and add the marinated steak. Cook for about 4-5 minutes, or until the steak is cooked to your liking.

5. 5

   Combine Ingredients

   Add the cooked lo mein noodles to the skillet with the steak and vegetables. Stir to combine and heat through, adjusting seasoning if necessary.

6. 6

   Serve

   Garnish with sliced cucumber, chopped green onions, and cilantro before serving.