Cheesy Garlic Bread Recipe
Parmesan and garlic butter melted over toasted petite baguette with Italian seasonings and marinara sauce.
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Ingredients
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Cheesy Garlic Bread Ingredients
Method
Preparation Directions
Prepare the Garlic Butter
Melt the unsalted butter in a small saucepan over low heat. Add minced garlic and cook for about 2-3 minutes until fragrant. Remove from heat and mix in Italian seasoning and salt to taste.
Prepare the Baguette
Preheat your oven to 400°F (200°C). Slice the petite baguette in half lengthwise and place it cut side up on a baking sheet.
Add Cheese
Sprinkle the grated Parmesan cheese evenly over the buttered baguette halves.
Bake
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and the edges of the baguette are golden brown.
Serve
Remove from the oven, cut into pieces, and serve warm with marinara sauce on the side for dipping.
