Bubble Tea Recipe

Inspired by Noodle Blvd

Time45m

Serves2

Make Bubble Tea Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew the Tea
In a saucepan, bring 2 cups of water to a boil. Add 2 tablespoons of black tea leaves and let it steep for 5-7 minutes. Remove the tea leaves and stir in 2 tablespoons of sugar until dissolved. Set aside to cool.

2
Boil the Pearls
In a large pot, bring 4 cups of water to a rolling boil. Add 1 cup of tapioca pearls and stir gently. Cook according to the package instructions, usually around 30 minutes, stirring occasionally.
3
Sweeten the Pearls
Once cooked, remove from heat and drain the pearls. Rinse under cold water. If desired, mix with 2 tablespoons of brown sugar for added sweetness and set aside.

4
Combine Ingredients
In a large glass, add the cooked tapioca pearls at the bottom. Pour in the brewed tea, followed by 1 cup of milk and 1 teaspoon of vanilla extract. Mix well.
5
Serve
Add ice cubes to the glass and stir gently. Serve with a wide straw to enjoy the tapioca pearls.