Name: Nine Mile Restaurants Western Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cups Diced ham; 1 medium Onion, diced; 1 medium Green bell pepper, diced; 1 cups Cheddar cheese, shredded; 6 large Eggs; 0.5 cups Milk; 0.5 tsp Salt; 0.25 tsp Black pepper; 1 tbs Olive oil

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Ham, onions, green peppers and cheddar cheese

In a skillet, heat olive oil over medium heat. Add diced onions and green bell peppers. Sauté until softened, about 5-7 minutes.

Prepare the Vegetables

Stir in the diced ham and cook for an additional 3-4 minutes until heated through.

Add Ham

In a bowl, whisk together eggs, milk, salt, and black pepper until well combined.

Mix Eggs

Pour the egg mixture over the ham and vegetable mixture in the skillet. Cook on medium-low heat, gently stirring until the eggs are set, about 5-7 minutes.

Combine and Cook

Sprinkle shredded cheddar cheese on top and cover the skillet until the cheese is melted, about 2-3 minutes.

Add Cheese

Once the cheese is melted, remove from heat and serve hot.

Serve

Diced ham

Onion, diced

Green bell pepper, diced

Cheddar cheese, shredded

Eggs

Milk

Salt

Black pepper

Olive oil

Western

Start your day right with our hearty breakfast featuring two perfectly cooked eggs, your choice of crispy bacon or savory sausage, complemented by golden home fries. Served with warm, toasted bread and a selection of sweet jelly, this classic breakfast plate is sure to satisfy your morning cravings.

Two eggs, bacon or sausage, home fries, toast and jelly.

Two burritos stuffed with a special shredded beef mixture, topped with Cheddar and Monterrey Jack cheeses, served with rice, refried beans and cheese. Beef with bite!

Beef Burrito Dinner

Indulge in our flavorful Chicken Burrito, featuring tender, marinated chicken wrapped in a warm, soft tortilla. Stuffed with zesty salsa, fresh guacamole, and a blend of savory cheeses, each bite delivers a satisfying crunch and a burst of mouthwatering flavors. Perfectly paired with our house-made pico de gallo and a drizzle of creamy chipotle sauce, this burrito is a hearty and delicious meal that will leave you craving more!

Chicken Burrito

Two grilled flour tortillas stuffed with fajita seasoned chicken, topped with lettuce, tomatoes, and sour cream. Served with rice, refried beans and cheese. You'll love it!

Chicken Quesadilla Dinner

Savor the rich flavors of our Beef Bean Burrito, where tender seasoned beef is perfectly paired with hearty black beans and wrapped in a warm, soft tortilla. Each bite is a delightful combination of zesty spices and savory goodness, topped with fresh pico de gallo and a drizzle of creamy avocado sauce. It's a satisfying meal that brings a taste of Mexico to your table!

Beef Bean Burrito

Indulge in our succulent Sirloin Steak Burrito, featuring tender, marinated sirloin steak grilled to perfection and wrapped in a warm, flour tortilla. Each bite bursts with flavor, complemented by zesty salsa, fresh guacamole, and a blend of savory spices. Packed with hearty black beans and fluffy cilantro-lime rice, this burrito is a satisfying feast that will transport your taste buds to the heart of Mexico. Perfect for a quick lunch or a hearty dinner, it’s a deliciously satisfying choice for any burrito lover!

Western Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions