Simple Nachos Recipe
With beef, beans and topped off with Cheddar and Monterrey Jack cheeses.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
- 2
Prepare the Nachos
Preheat your oven to 180°C (350°F). On a large baking sheet, spread the tortilla chips evenly. Top with the cooked beef and black beans.
- 3
Add Cheese
Sprinkle the shredded Cheddar and Monterrey Jack cheeses generously over the beef and beans.
- 4
Bake
Place the baking sheet in the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
- 5
Serve
Remove from the oven and add sliced jalapeños on top if desired. Serve immediately with sour cream and guacamole on the side.
