Name: Nine Mile Restaurants Ham And Egg Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 200 grams Ham; 4 pieces Eggs; 2 tablespoons Butter; 1 teaspoon Salt; 1 teaspoon Black Pepper; 2 tablespoons Chives

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Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

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Savor the comforting flavors of our Ham and Egg dish, featuring perfectly cooked eggs nestled atop a generous serving of savory, smoked ham. Each bite is a delightful harmony of rich, protein-packed goodness, making it an irresistible choice for breakfast or brunch. Served with a sprinkle of fresh herbs for an added touch, this dish is sure to satisfy your cravings and energize your day.

Prepare the Ham

In a skillet over medium heat, melt 1 tablespoon of butter. Add the diced ham and cook until lightly browned, about 5 minutes.

Cook the Ham

In a bowl, crack the eggs and whisk them together with salt and black pepper until well combined.

Beat the Eggs

Push the ham to one side of the skillet and add the remaining butter. Pour the beaten eggs into the skillet. Allow the eggs to cook undisturbed for about 1-2 minutes until they begin to set.

Cook the Eggs

Gently stir the ham into the eggs and cook until the eggs are fully set, about 2-3 more minutes. Sprinkle with chopped chives before serving.

Combine and Finish

Eggs

Butter

Salt

Black Pepper

Chives

Ham and Egg

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Make Ham And Egg Recipe in just 15m. Savor the comforting flavors of our Ham and Egg dish, featuring perfectly cooked eggs nestled atop a generous serving of savory, smoked ham. Each bite is a delightful harmony of rich, protein-packed goodness, making it an irresistible choice for breakfast or brunch. Served with a sprinkle of fresh herbs for an added touch, this dish is sure to satisfy your cravings and energize your day.

Ham And Egg Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Ham

Cook the Ham

Beat the Eggs

Cook the Eggs

Combine and Finish

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