Garlic Butter Bread Recipe
Indulge in our warm Garlic Butter Bread, freshly baked to perfection and generously slathered with rich, aromatic garlic butter. Each bite is a heavenly combination of crispy crust and soft, fluffy interior, infused with the savory essence of garlic and parsley. Perfect as a starter or a side, this irresistible bread will elevate any meal and leave you craving more!
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Ingredients
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Garlic Butter Bread Ingredients
Method
Preparation Directions
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Garlic Butter
In a medium bowl, combine the softened unsalted butter, minced garlic, chopped fresh parsley, salt, and black pepper. Mix until well combined.
Slice the Baguette
Cut the French baguette in half lengthwise to create two long pieces.
Bake the Bread
Place the baguette halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-15 minutes, or until the edges are golden and crispy.
Serve
Remove from the oven, let cool slightly, then slice into pieces and serve warm.
