An amber-colored ale with citrusy hoppy aromas and flavors, balanced out by a chewy caramel malt backbone.

OSKAR BLUES MAMA'S LITTLE YELLA PILS

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Savor the comforting taste of Mama’s Meatloaf, a hearty blend of seasoned ground beef, breadcrumbs, and a medley of aromatic herbs. Baked to perfection and glazed with a tangy tomato sauce, this classic dish is served alongside creamy mashed potatoes and fresh seasonal vegetables, bringing home-cooked warmth to your table.

Preheat the Oven

In a large mixing bowl, combine ground beef, breadcrumbs, chopped onion, eggs, milk, Worcestershire sauce, ketchup, garlic powder, salt, and black pepper. Mix until well combined.

Mix Ingredients

Shape the mixture into a loaf shape and place it in a greased baking dish or on a lined baking sheet.

Shape the Meatloaf

Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C).

Bake the Meatloaf

Remove from the oven and let the meatloaf rest for 10 minutes before slicing and serving.

Rest and Serve

Ground beef

Breadcrumbs

Onion, finely chopped

Eggs

Milk

Worcestershire sauce

Ketchup

Garlic powder

Salt

Black pepper

Mama’s Meatloaf

Experience a creamy and comforting bowl of Jalapeño Cheddar Grits, where rich, velvety grits are infused with a kick of zesty jalapeños and the sharpness of aged cheddar cheese. Each spoonful is a delightful blend of heat and savory goodness, perfect as a hearty side or a satisfying dish on its own. Elevate your taste buds with this Southern classic that promises warmth and flavor in every bite.

Jalapeño Cheddar Grits

Indulge in our Crispy Fried Chicken, where each piece is expertly marinated and coated in a secret blend of spices, then fried to golden perfection. The exterior boasts a satisfyingly crunchy texture, while the inside remains juicy and flavorful. Served with a side of creamy coleslaw and your choice of dipping sauce, this classic dish is sure to delight your taste buds and leave you craving more!

Crispy Fried Chicken

Indulge in our Pear Pollo Pecan Salad, a delightful blend of tender grilled chicken, sweet ripe pears, and crunchy toasted pecans, all nestled on a bed of fresh mixed greens. Drizzled with a tangy vinaigrette, this salad strikes the perfect balance of savory and sweet, offering a refreshing and satisfying meal that's perfect for any occasion.

Pear Pollo Pecan Salad

Baked Potato

Indulge in our Sautéed Spinach, where fresh, vibrant leaves are expertly tossed in a touch of garlic and olive oil, creating a deliciously fragrant dish. This nutrient-packed side offers a perfect balance of earthy flavors and a tender texture, making it an ideal accompaniment to any meal. Enjoy the wholesome goodness and let the rich green color brighten your plate!

Sautéed Spinach

Savor the vibrant flavor of our Buttered Broccoli, perfectly steamed to retain its crispness and drizzled with rich, creamy butter. This delightful side dish is not only a feast for the eyes with its bright green hues but also a nutritious accompaniment to any meal. Enjoy the wholesome goodness of fresh broccoli, elevated with a touch of indulgence!

Buttered Broccoli

Make Mama’s Meatloaf Recipe in just 1h 15m. Savor the comforting taste of Mama’s Meatloaf, a hearty blend of seasoned ground beef, breadcrumbs, and a medley of aromatic herbs. Baked to perfection and glazed with a tangy tomato sauce, this classic dish is served alongside creamy mashed potatoes and fresh seasonal vegetables, bringing home-cooked warmth to your table.

Mama’s Meatloaf Recipe

Ingredients

Meatloaf Ingredients

Method

Cooking Directions

Preheat the Oven

Mix Ingredients

Shape the Meatloaf

Bake the Meatloaf

Rest and Serve

More from Nick & Jake's Overland Park