Jibni ("three Cheese") Recipe

Time40m

Serves4

A blend of three cheeses, garlic, and parsley

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Ingredients

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1
Prepare Cheese Mixture
In a medium mixing bowl, combine the cream cheese, feta cheese, and mozzarella cheese. Mix until well blended and creamy.
2
Add Garlic and Parsley
Stir in the minced garlic and chopped parsley. Season with salt and black pepper to taste. Mix until all ingredients are evenly distributed.
3
Chill and Serve
Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes to allow flavors to meld. Serve with crackers, bread, or vegetables.