Lean & Green Recipe

Time15m

Serves2

pineapple, kale, spinach, lemon, celery, cucumber

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare Ingredients
Wash all the fresh produce thoroughly. Peel and chop the cucumber and celery. Cut the pineapple into chunks, and squeeze the juice from the lemon.
2
Blend
In a blender, combine the pineapple, kale, spinach, lemon juice, celery, cucumber, and water or coconut water.
3
Blend until Smooth
Blend on high until the mixture is smooth and well combined. If the smoothie is too thick, add a little more water or coconut water to reach desired consistency.
4
Serve
Pour the smoothie into glasses and enjoy immediately for the best flavor and nutritional benefits.