Restaurants›Nalu Health Bar & Cafe›Steak Recipe

Steak Recipe

Inspired by Nalu Health Bar & Cafe
Time30m
Serves2

provolone, sauté onions, avocado, tomato, arugula, nalu sauce on ciabatta

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Ingredients

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Steak Sandwich Ingredients

Method

Preparation Instructions

1

Cook the Steak

Season the steak with salt and black pepper. Heat olive oil in a skillet over medium-high heat. Cook the steak for about 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from heat and let it rest.

2

Sauté the Onions

In the same skillet, lower the heat and add sliced onions. Sauté until they are soft and caramelized, about 6-8 minutes.

3

Prepare the Vegetables

While the steak rests, slice the tomato and avocado.

4

Assemble the Sandwich

Slice the ciabatta rolls in half. On the bottom half, layer the arugula, then the sliced steak, sautéed onions, provolone cheese, tomato, and avocado. Drizzle with nalu sauce, and top with the other half of the ciabatta.

5

Serve

Slice the sandwich in half and serve immediately.