Diplomatico Exclusiva Rum, Platano Maduro, El Guapo Cuban Bitters

SAZERAC IN LA HAVANA

Fresh avocado with lime, cilantro, and onion.

Guacamole

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Transport your taste buds to a tropical paradise with our Island Citrus Rice. Fluffy jasmine rice is infused with a vibrant medley of zesty lime, refreshing orange, and a hint of coconut, creating a delightful harmony of flavors. Topped with colorful bell peppers and fresh cilantro, this dish is a perfect companion to any meal or a refreshing stand-alone treat. Experience the sunshine in every bite!

In a medium saucepan, combine the jasmine rice, coconut milk, and water. Add the salt and stir well.

Prepare the Rice

Bring the mixture to a boil over medium-high heat. Once boiling, reduce heat to low, cover, and simmer for about 15-20 minutes, or until the rice is tender and the liquid is absorbed.

Cook the Rice

Remove the saucepan from heat and let it sit, covered, for an additional 5 minutes. Then, fluff the rice with a fork and stir in the lime juice, orange zest, diced pineapple, and chopped cilantro.

Fluff and Add Citrus

Transfer the rice to a serving bowl and top with chopped macadamia nuts. Enjoy your Island Citrus Rice!

Serve

Jasmine rice

Coconut milk

Water

Lime juice

Orange zest

Salt

Fresh cilantro

Chopped macadamia nuts

Diced pineapple

Island Citrus Rice

Smoked right out back at Mullet's daily. Choose from Dry Rub, House Merman Sauce, Signature Dirté sauce, or Classic Buffalo. Served with house-made ranch or blue cheese.

Signature Smoked Wings (6 / 12 / 24)

Indulge in our succulent Jumbo Shrimp, perfectly seasoned and grilled to perfection. Each tender bite bursts with flavor, complemented by a zesty garlic butter sauce that enhances their natural sweetness. Served with a side of refreshing lemon wedge, this dish promises a delightful seafood experience that will transport your taste buds to the coast.

Jumbo Shrimp

Indulge in the exquisite flavor of our Faroe Island Salmon, renowned for its rich, buttery texture and delicate taste. Sourced from the pristine waters of the Faroe Islands, this succulent fish is expertly grilled to perfection, enhancing its natural sweetness. Served with a vibrant medley of seasonal vegetables and a zesty citrus glaze, every bite promises a taste of the ocean that is both fresh and unforgettable.

Faroe Island Salmon

Cut and fried to order. Served naked with sauce on the side or tossed in Merman or Dirté sauce.

Hand Battered Chicken Tenders

Our take on an Alabama white BBQ sauce. Once you've tried it you'll be ditching tartar sauce for good.

Dirté Sauce

Grilled chicken breast topped with Swiss cheese, bacon, and Dirté sauce. Served on our garlic toasted brioche bun with pickles, lettuce, tomato and choice of one side.

Chicken Bacon Sandwich

Make Island Citrus Rice Recipe in just 35m. Transport your taste buds to a tropical paradise with our Island Citrus Rice. Fluffy jasmine rice is infused with a vibrant medley of zesty lime, refreshing orange, and a hint of coconut, creating a delightful harmony of flavors. Topped with colorful bell peppers and fresh cilantro, this dish is a perfect companion to any meal or a refreshing stand-alone treat. Experience the sunshine in every bite!

Island Citrus Rice Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Rice

Cook the Rice

Fluff and Add Citrus

Serve

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