Moe's Burger Recipe
Juicy beef patty with lettuce, tomato, and onion.
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Ingredients
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Burger Patty
Toppings
Method
Burger Patty Preparation
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty about 3/4 inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up while cooking.
Cooking the Patty
- 3
- 4
Assemble the Burger
- 5
Prepare Toppings
While the patties are cooking, wash and chop the lettuce, slice the tomato, and slice the onion.
- 6
Build the Burger
Spread your favorite condiments on the bottom half of the burger buns. Place the cooked patty on top, followed by the lettuce, tomato, and onion slices. Top with the other half of the bun.


