Buffalo Chicken Wings Recipe
With celery and blue cheese dressing
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Ingredients
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Chicken Wings
Buffalo Sauce
Celery and Blue Cheese Dressing
Method
Preparing the Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Wings
In a large bowl, combine chicken wings, salt, pepper, and baking powder. Toss until wings are evenly coated.
- 3
Arrange on Baking Sheet
Place the wings in a single layer on a baking sheet lined with parchment paper.
Making the Buffalo Sauce
- 4
Melt the Butter
In a small saucepan over medium heat, melt the unsalted butter.
- 5
Baking the Wings
- 6
Bake the Wings
Bake the chicken wings in the preheated oven for 40-45 minutes, turning halfway through, until crispy and cooked through.
- 7
Coat with Sauce
Remove wings from the oven and toss them in the buffalo sauce until well coated.
Preparing Celery and Blue Cheese Dressing
- 8
Chop the Celery
Cut celery sticks into 3-inch pieces and arrange on a serving platter.
- 9
Make the Dressing
In a bowl, mix blue cheese, sour cream, mayonnaise, lemon juice, salt, and black pepper until smooth. Adjust seasoning to taste.
