Jul 14 2026
RestaurantsMio’s Grill & CafePiyaz Salad Recipe

Piyaz Salad Recipe

Time20m
Serves4

Piyaz (Marinated and seasoned beans - onion mix) with lettuce, tomatoes, cucumbers, parsley, olives, olive oil, lemon sauce and balsamic dressing.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Beans and Vegetables

    Rinse and drain the canned white beans. Chop the red onion finely, dice the tomato and cucumber, and roughly chop the parsley.

  2. 2

    Combine Ingredients

    In a large bowl, combine the white beans, red onion, lettuce leaves, diced tomato, diced cucumber, chopped parsley, and black olives.

  3. 3

    Make the Dressing

    In a separate small bowl, whisk together the olive oil, lemon juice, balsamic vinegar, salt, and black pepper.

  4. 4

    Dress the Salad

    Pour the dressing over the salad mixture and toss gently to combine all ingredients. Adjust seasoning with more salt and pepper if needed.

  5. 5

    Serve

    Serve immediately or refrigerate for 30 minutes to allow the flavors to meld before serving.

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