SEASONAL MADI CAKE SHAKE WITH MADI RUM

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Tender peaches baked with buttery streusel crumble, topped with vanilla ice cream, caramel sauce and powdered sugar.

Preheat the oven to 350°F (175°C). Bake the peach crumble for 35-40 minutes, or until the topping is golden brown and the peaches are bubbling. Allow to cool slightly before serving.

Bake the Crumble

all-purpose flour

old-fashioned oats

brown sugar

unsalted butter, melted

salt

Peach Crumble

Diced jalapeño, cilantro, tomato, onion, tortilla strips and melted Monterey Jack cheese topped with spicy chipotle sauce. Served with roasted potatoes and choice of toast or a muffin.

Santa Fe Omelet

Shrimp, chicken, and andouille sausage, bell peppers and onions in a French Basque tomato sauce with your choice of penne pasta or long grain rice.

Jambalaya Pasta

Made from scratch crispy chicken tenders with ranch and buffalo dipping sauces.

Hand-Breaded Chicken Tenders

Crispy hand-breaded parmesan chicken breast with melted mozzarella and marinara sauce over linguine.

Parmesan Crusted Chicken Pasta

Hickory-smoked ham, bacon, aged parmesan and swiss cheese. Served with roasted potatoes.

Quiche Lorraine

Lump blue crab, shrimp, bacon, onions and red fresno chili tossed with linguine and wine cream sauce, topped with parmesan cheese and served with garlic toast.

Crab, Shrimp & Bacon Pasta

Make Peach Crumble Recipe in just 1h . Tender peaches baked with buttery streusel crumble, topped with vanilla ice cream, caramel sauce and powdered sugar.

Peach Crumble Recipe

Ingredients

Crumble Topping

Method

Baking

Bake the Crumble

More from Mimi's Cafe