Donair Plate Recipe
Includes donair meat, greek salad, donair sauce and pita, with a choice of rice or fries.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Donair Meat
Greek Salad
Donair Sauce
Pita and Sides
Method
Prepare Donair Meat
- 1
Mix Ingredients
In a large bowl, combine ground beef, chopped onion, garlic powder, paprika, oregano, salt, black pepper, cayenne pepper, and olive oil. Mix well until fully combined.
- 2
Shape and Cook
Shape the mixture into a loaf or patties. Cook in a preheated oven at 375°F (190°C) for 30-35 minutes or until cooked through.
Prepare Greek Salad
- 3
Combine Ingredients
In a bowl, mix diced cucumber, tomatoes, red onion, feta cheese, and olives.
- 4
Dress Salad
Drizzle olive oil and lemon juice over the salad. Sprinkle oregano, salt, and black pepper to taste. Toss gently.
Prepare Donair Sauce
- 5
Mix Sauce
In a small bowl, combine mayonnaise, minced garlic, vinegar, sugar, and salt to taste. Mix well until smooth.
Assemble Plate
- 6
Serve
On a plate, serve a portion of donair meat, a helping of Greek salad, drizzled donair sauce, and warm pita bread. Add your choice of rice or fries on the side.
