bay seasoning, green cocktail sauce, shrimp and grits toast

Shrimp and Grits Cocktail

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our Chicken Shawarma Poutine, where tender, marinated chicken meets crispy fries, all drizzled with a savory garlic sauce and topped with rich, melted cheese curds. This fusion of Middle Eastern flavors and classic Canadian comfort food creates a decadent dish that will have your taste buds dancing. Perfect for sharing—or keeping all to yourself!

Preheat your oven according to the French fries package instructions. Spread the frozen fries on a baking sheet, toss with vegetable oil, and bake until golden and crispy, usually about 20-25 minutes.

Bake the Fries

In a bowl, combine olive oil, garlic powder, cumin, paprika, turmeric, coriander, salt, black pepper, and lemon juice. Add the chicken thighs and coat well. Let it marinate for at least 30 minutes.

Marinate the Chicken

Heat a skillet over medium-high heat. Add the marinated chicken and cook for 6-8 minutes on each side, or until fully cooked and juices run clear. Remove from heat and let it rest for a few minutes before slicing.

Cook the Chicken

Once the fries are cooked, place them on a serving plate. Top with sliced chicken shawarma, shredded mozzarella cheese, sliced cucumbers, and drizzle with tahini sauce. Garnish with chopped parsley before serving.

Assemble the Dish

Frozen French fries

Vegetable oil

Boneless chicken thighs

Olive oil

Garlic powder

Ground cumin

Paprika

Ground turmeric

Ground coriander

Salt

Black pepper

Lemon juice

Shredded mozzarella cheese

Tahini sauce

Sliced cucumbers

Chopped fresh parsley

Chicken Shawarma Poutine

Indulge in our irresistible Donair Poutine, where savory, spiced donair meat meets crispy golden fries, all generously smothered in rich, creamy cheese curds and drizzled with our signature donair sauce. This mouthwatering fusion of flavors and textures will take your taste buds on an unforgettable journey, making it the perfect comfort food for any occasion.

Donair Poutine

Chicken shawarma, fattoush-dressed iceberg lettuce, tomatoes, quinoa, pickles, pickled turnips, brown rice, & hummus. Topped with our Hall-of-Fame garlic sauce.

Shawarma DEEP Bowl

Two souvlaki skewers, kale, cucumber, tomatoes, quinoa, pickled turnips, brown rice, & hummus. Topped with NEW sun-dried tomato tahini.

Souvlaki Bowl

Includes chicken shawarma, hummus, house salad, garlic sauce and pita, with a choice of rice or fries.

Chicken Shawarma Plate

Chicken shawarma, donair meat, chicken souvlaki skewer, hummus, and your choice of salad, side, 2 dipping sauces, and pita bread.

Mixed Grill Plate

East Coast donair meat, lemon potato wedges, greek-dressed iceberg lettuce, cucumber, diced tomatoes, onions, & hummus. Topped with donair sauce.

Donair DEEP Bowl

Make Chicken Shawarma Poutine Recipe in just 1h . Indulge in our Chicken Shawarma Poutine, where tender, marinated chicken meets crispy fries, all drizzled with a savory garlic sauce and topped with rich, melted cheese curds. This fusion of Middle Eastern flavors and classic Canadian comfort food creates a decadent dish that will have your taste buds dancing. Perfect for sharing—or keeping all to yourself!

Chicken Shawarma Poutine Recipe

Ingredients

Fries

Chicken Shawarma

Toppings

Method

Fries Preparation

Bake the Fries

Chicken Shawarma Preparation

Marinate the Chicken

Cook the Chicken

Assembling the Poutine

Assemble the Dish

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